Recently I decided to make myself a lunch menu that would be the same every week, just to make it easier to figure out what to pack each day. I also always include fruit and another side.
Here's the schedule:
Mondays - sandwich
Tuesdays - salad
Wednesdays - something hot in the Thermos (they prefer it to be leftover pasta)
Thursdays - creative lunch
Fridays - mom-made lunchable
So, today was creative food day and I decided to give the boys Little Smokies with BBQ sauce as a very special treat. They also have the Biscoff banana muffins I baked yesterday topped with candy eyes and sitting in a silicone muffin wrapper, as well as strawberries and apples. I think they will really like this lunch!
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